Friday 20 November 2015

Dutch Girl Egg Tortilla

My husband really loves egg tortilla sandwiches, he has them whenever he can, even from the fast food restaurants. Here is my take on one of his favourite breakfasts.


4 flavored flour tortillas
1 tablespoon oil
4 eggs
4 tablespoons chopped onion
1 small sweet pepper, chopped
1/2 hot pepper, de seeded, chopped
2 slices ham, chopped
Salt and pepper
1 cup shredded cheese, your choice

Heat a flat griddle or fry pan over medium heat, add the tortillas, turning once, then adding the shredded cheese, once the cheese has melted a bit, remove to a piece of parchment or foil, repeat with the remaining tortillas, while you heat the oil in another medium sized fry pan, add chopped onions and peppers, sauté over medium heat until translucent, about 2 minutes, break eggs into a small bowl, add chopped ham, a little salt and pepper, add to the pepper/onion mixture in the pan, stir around, like scrambled eggs, once the eggs are solid, but still a little soft add egg mixture to the prepared cheesy tortillas, roll up, wrapping the filled tortilla in foil to keep hot, serve with hot sauce of your choice, enjoy!

*Note-you could make a bunch of these and keep them in freezer until you want some, easy to defrost in the microwave or on "keep warm"setting in oven.

No comments:

Post a Comment